pages

Translate

Monday, April 27, 2015

Baked Orange Pecan French Toast

Total Time: 2 hrs 35 mins Preparation Time: 2 hrs 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 4 eggs
  • 2/3 cup orange juice
  • 1/3 cup milk
  • 1/4 cup sugar
  • 1/2 teaspoon vanilla
  • 1/4 teaspoon ground nutmeg
  • 8 slices bread, 1/2 inch thick
  • 1/4 cup butter
  • 1/2 cup chopped pecans
  • 1/2 cup sugar
  • 1/2 cup butter
  • 1 cup orange juice

Recipe

  • 1 toast: beat together eggs, juice, milk, sugar, vanilla and nutmeg.
  • 2 arrange bread in a single layer, top with egg mixture.
  • 3 refrigerate 2 hours.
  • 4 melt butter in 10 x 15 x 2 pan, and arrange bread on top.
  • 5 bake at 350 for 20 minutes.
  • 6 sprinkle with pecans, and bake 10 minutes more.
  • 7 orange syrup: combine syrup ingredients and cook over low heat.
  • 8 do not boil.
  • 9 cool for 10 minutes, and serve warm over hot toast.

No comments:

Post a Comment