Cauliflower Dish (side Dish)
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 6
- 100 g cashews
- 25 g butter
- 1/4 teaspoon curry powder
- 1/4 teaspoon cumin
- 1/4 teaspoon garam masala
- 1/4 teaspoon turmeric
- mayonnaise (done to eye)
- 1 cauliflower
Recipe
- 1 fry cashews in melted butter with curry, cumin, marsala and turmeric--watching cashews very carefully frying until golden brown (they burn easily).
- 2 wash cauliflower and break into individual florets.
- 3 when cashews are cooked, mix with mayonnaise and pour over cauliflower; refrigerate (must be eaten same day).
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