Brown Rice Vegetable Casserole
Total Time: 1 hr 30 mins
Preparation Time: 15 mins
Cook Time: 1 hr 15 mins
Ingredients
- Servings: 8
- 3 cups vegetable broth
- 1 1/2 cups brown rice, uncooked
- 2 cups onions, chopped
- 3 tablespoons soy sauce
- 2 tablespoons butter
- 1/2 teaspoon thyme
- 4 cups cauliflower, chopped
- 4 cups broccoli, chopped
- 2 red bell peppers, chopped
- 2 garlic cloves
- 1 1/2 tablespoons olive oil
- 1 cup cashews
- 2 cups reduced-fat cheddar cheese
Recipe
- 1 preheat oven to 350.
- 2 in a 3-quart baking dish combine broth, rice, 1 c onion, soy sauce, butter, and thyme. cover and bake 65-70 minutes or until rice is tender.
- 3 in a large skillet saute veggies, garlic, and remaining onion in oil until tender. spoon over rice mixture.
- 4 cover and bake 10 minutes. sprinkle with cashews and cheese, serve after cheese melts.
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