Cauliflower Pie

Total Time: 1 hr 30 mins Preparation Time: 45 mins Cook Time: 45 mins

Ingredients

• 1 package crescent roll
• 1/2 cup butter
• 1 inch thick slice american cheese, shredded
• 2 eggs
• 1/4 cup milk
• 1 onion, chopped
• 1 head cauliflower (break up into medium size flowerets)
• salt, & pepper

Recipe

• 1 melt butter in a large saucepan, cook onions until softened.
• 2 add cauliflower pieces, season with salt and pepper.
• 3 cover with water.
• 4 boil until just tender.
• 5 drain well.
• 6 arrange crescent rolls in pie pan, pressing into the bottom and up the sides.
• 7 place cauliflower in shell, with stem ends facing down.
• 8 sprinkle cheese over pie.
• 9 mix eggs and milk together, season to taste again.
• 10 pour over cauliflower.
• 11 bake at 350 degrees for about 45 minutes or until set.