pages

Translate

Thursday, April 30, 2015

Brown Soda Bread

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • 1 1/2 cups all-purpose flour
  • 2 cups whole wheat flour
  • 1/4 cup toasted wheat bran
  • 2 tablespoons flax seed meal
  • 1/4 cup old fashioned oats
  • 2 tablespoons dark brown sugar
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 tablespoons butter
  • 2 tablespoons vegetable oil
  • 1/4 cup molasses
  • 3/4 cup buttermilk

Recipe

  • 1 preheat oven to 425°f grease and flour a pullman or standard loaf pan.
  • 2 combine dry ingredients in a large bowl.
  • 3 melt butter in large measuring cup. add vegetable oil and buttermilk to cup.
  • 4 pour liquids into dry ingredients, stir quickly to combine. do not over mix. transfer dough to prepared loaf pan, spread into corners and smooth top.
  • 5 bake until bread is dark brown and tester inserted into center comes out clean, about 40 minutes. turn bread out onto rack to cool. cool at least 1 hour before slicing.

No comments:

Post a Comment