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Monday, April 27, 2015

Broccoli With Browned Butter

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

  • Servings: 6
  • 2 lbs broccoli
  • 1/3 cup butter
  • 3 cloves garlic, halved
  • 1 tablespoon lemon juice

Recipe

  • 1 remove broccoli floweret clusters from stems.
  • 2 separate flowerets.
  • 3 peel stems, then cut into ½ inch thick slices.
  • 4 steam broccoli until crisp-tender.
  • 5 cook butter with garlic in large skillet over medium-low heat until foam subsides and butter is nut-brown.
  • 6 immediately remove from heat and discard garlic.
  • 7 stir in lemon juice.
  • 8 add broccoli and toss to coat.
  • 9 season and serve.

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