Betty's Butter Tart Squares
Total Time: 40 mins
Preparation Time: 5 mins
Cook Time: 35 mins
Ingredients
- Servings: 16
- 1/2 cup butter (3/4 for 9x13)
- 1 cup flour (1 1/2 for 9x13)
- 2 tablespoons brown sugar (3 for 9x13)
- 2 eggs, beaten (3 for 9x13)
- 1 1/2 cups brown sugar (2 1/4 for 9x13)
- 1/2 cup old-fashioned oatmeal (3/4 for 9x13)
- 1/4 teaspoon salt (plus a little more for 9x13)
- 1/2 teaspoon baking powder (3/4 for 9x13)
- 1 teaspoon vanilla (1 1/2 for 9x13)
- 1/2 cup chopped walnuts (3/4 for 9x13)
Recipe
- 1 for base: cut butter into flour and brown sugar until crumbly. press into 9x9-inch buttered pan.
- 2 bake at 350°f for 15 minutes.
- 3 mix filling ingredients well. pour over partially baked crumb layer. return to oven and cook 20 minutes more.
- 4 cool before cutting into squares to serve.
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