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Monday, December 21, 2015

Christmas Green Chile Egg Casserole

Ingredients

  • Servings: 8
  • 1/2 cup butter
  • 1 (16 ounce) package cottage cheese
  • 1 pound shredded monterey jack cheese
  • 2 (4 ounce) cans diced green chiles
  • 10 eggs
  • 1/4 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Recipe

    Preparation Time: 10 mins Cook Time: 1 hr 5 mins

    Ready Time: 1 hr 25 mins

  • preheat oven to 400 degrees f (200 degrees c). set butter in a 6x10-inch casserole dish; place dish in the preheating oven until butter is melted.
  • mix cottage cheese, jack cheese, green chiles, eggs, flour, baking powder, and salt in a large bowl using an electric hand mixer. pour mixture into the melted butter in the casserole dish.
  • bake in the preheated oven for 15 minutes. reduce heat to 350 degrees f (175 degrees c); bake until middle of casserole is set, about 50 more minutes. allow to stand for 10 minutes before serving.

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