Ingredients
- Servings: 8
- 1/2 cup butter
- 1 (16 ounce) package cottage cheese
- 1 pound shredded monterey jack cheese
- 2 (4 ounce) cans diced green chiles
- 10 eggs
- 1/4 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Recipe
-
Preparation Time: 10 mins
Cook Time: 1 hr 5 mins
- preheat oven to 400 degrees f (200 degrees c). set butter in a 6x10-inch casserole dish; place dish in the preheating oven until butter is melted.
- mix cottage cheese, jack cheese, green chiles, eggs, flour, baking powder, and salt in a large bowl using an electric hand mixer. pour mixture into the melted butter in the casserole dish.
- bake in the preheated oven for 15 minutes. reduce heat to 350 degrees f (175 degrees c); bake until middle of casserole is set, about 50 more minutes. allow to stand for 10 minutes before serving.
Ready Time: 1 hr 25 mins
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