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Thursday, August 18, 2016

Baked Spaghetti Casserole

Ingredients

  • Servings: 1
  • cooking spray
  • 12 ounces spaghetti
  • 4 eggs, beaten
  • 2/3 cup parmesan cheese
  • 2 tablespoons butter
  • 1 cup cottage cheese, or more to taste
  • 1 (28 ounce) jar spaghetti sauce
  • 1 cup shredded mozzarella cheese, or to taste

Recipe

    Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr

  • preheat oven to 350 degrees f (175 degrees c). prepare a 9x13-inch baking dish with cooking spray.
  • bring a large pot of lightly salted water to a boil. cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes; drain and transfer to a large bowl.
  • mix eggs, parmesan cheese, and butter with the spaghetti to coat pasta completely; spread into the prepared baking dish. spread cottage cheese over the spaghetti to cover completely. spread spaghetti sauce over the cottage cheese; top with a layer of mozzarella cheese.
  • bake until hot in the center, about 30 minutes.

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