Famous Restaurant Alfredo Sauce
Ingredients
- Servings: 4
- 1/2 cup butter
- 3/4 cup cream cheese
- 3/4 cup half-and-half
- 1 pinch garlic salt, or to taste
- lemon pepper to taste
- 1 (16 ounce) package dry fettuccine pasta
Recipe
Preparation Time: 5 mins
Cook Time: 15 mins
Ready Time: 20 mins
- place pasta in a large pot of lightly salted boiling water. cook until tender, about 8 minutes. drain.
- combine the butter, cream cheese, and half and half in a saucepan. season with garlic salt and lemon pepper. bring to a low boil over medium-low heat. cook, stirring, until thickened slightly. serve over 12 ounces of pasta.
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