Bread Machine Naan

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• 2 teaspoons active dry yeast
• 2 cups bread flour
• 1 teaspoon sugar
• 1/4 teaspoon salt
• 1/8 teaspoon baking soda
• 1 tablespoon vegetable oil
• 1/2 cup plain yogurt
• 1/2 cup milk
• 2 tablespoons unsalted butter
• 2 tablespoons black sesame seeds (you may find these in an indian or chinese shop, otherwise, use regular sesame seeds)

Recipe

• 1 add all ingredients except the butter and black sesame seeds in the order recommended for your bread machine. process using the dough cycle.
• 2 preheat the oven to 450 degrees f. when the dough cycle ends, remove the dough from the machine and divide into 8 pieces. on a floured surface with a floured rolling pin, roll each piece into an 8-by-4-inch oval. cover and let rise 20 minutes, or until doubled.
• 3 melt the butter for the topping. brush the top of each naan with butter and sprinkle witht sesame seeds. bake 7 to 10 minutes, or until golden. lightly brush the bottom of each naan with water, stack, and cover, or eat as soon as they are cool enough to handle.