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Friday, February 27, 2015

Cheese Whiz Scrambled Eggs

Total Time: 8 mins Preparation Time: 3 mins Cook Time: 5 mins

Ingredients

  • Servings: 2
  • 1 tablespoon butter
  • 2 tablespoons cheese whiz
  • 4 large eggs
  • 2 tablespoons milk
  • salt and pepper
  • 1/2 cup shredded cheddar cheese (optional)

Recipe

  • 1 melt butter in a non-stick pan (*important that it is non-stick, or it can get a bit messy).
  • 2 add cheese whiz.
  • 3 mix butter and cheese whiz together with a spatula
  • 4 beat eggs in a bowl, add milk, salt and pepper.
  • 5 add eggs to pan.
  • 6 mix eggs with cheese sauce -- i like to use a fork gently to evenly distribute.
  • 7 after 30 seconds to one minute or so, mix/flip eggs to ensure sauce is mixing.
  • 8 continue cooking as you prefer for your scrambled eggs.
  • 9 top with some shredded cheese if desired, or mix in the eggs in the last few moments of cooking.

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