Cheese Whiz Scrambled Eggs
Total Time: 8 mins
Preparation Time: 3 mins
Cook Time: 5 mins
Ingredients
- Servings: 2
- 1 tablespoon butter
- 2 tablespoons cheese whiz
- 4 large eggs
- 2 tablespoons milk
- salt and pepper
- 1/2 cup shredded cheddar cheese (optional)
Recipe
- 1 melt butter in a non-stick pan (*important that it is non-stick, or it can get a bit messy).
- 2 add cheese whiz.
- 3 mix butter and cheese whiz together with a spatula
- 4 beat eggs in a bowl, add milk, salt and pepper.
- 5 add eggs to pan.
- 6 mix eggs with cheese sauce -- i like to use a fork gently to evenly distribute.
- 7 after 30 seconds to one minute or so, mix/flip eggs to ensure sauce is mixing.
- 8 continue cooking as you prefer for your scrambled eggs.
- 9 top with some shredded cheese if desired, or mix in the eggs in the last few moments of cooking.
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