hearty crab pizza

Ingredients

• Servings: 4
• 1/2 teaspoon corn meal
• 1 pre-baked pizza crust
• 3 tablespoons butter
• 1/2 onion, minced
• 1 tablespoon minced garlic
• 1 tablespoon dried basil
• 1 tablespoon dried oregano
• 1 tablespoon grated parmesan cheese
• 1/2 cup shredded mozzarella cheese
• 1 (8 ounce) package imitation crabmeat, chopped
• 1 tomato, chopped
• 1 cup whole kernel corn
• 1 1/2 cups shredded mozzarella cheese
• dried italian seasoning, or to taste

Recipe

Preparation Time: 35 mins Cook Time: 25 mins Ready Time: 1 hr


• preheat oven to 400 degrees f (200 degrees c). grease a pizza pan and sprinkle corn meal into pan.
• poke several holes into pizza crust and place into the prepared pizza pan.
• bake in the preheated oven until crust is heated through, about 5 minutes. remove crust and turn oven heat down to 400 degrees f (205 degrees c).
• melt butter in a saucepan over medium-high heat; cook and stir onion and garlic in hot butter until onion is tender, about 5 minutes. stir basil, oregano, and parmesan cheese into onion and garlic. spread onion mixture evenly over pizza crust; top with 1/2 cup shredded mozzarella cheese.
• heat imitation crab in the saucepan over medium-high heat until warmed through, about 2 minutes. sprinkle imitation crab over pizza, followed by tomato and corn kernels. top pizza with remaining 1 1/2 cup mozzarella cheese. season with italian seasoning.
• bake in the hot oven until cheese is melted and crust is golden brown, 10 to 20 minutes.