abby's chicken rollatini
Ingredients
- Servings: 6
- 6 skinless, boneless chicken breast halves
- 1/2 cup shredded parmesan cheese
- 1 clove garlic, finely chopped
- 4 teaspoons butter
- 4 ounces thinly sliced prosciutto
- 10 ounces sliced whole milk mozzarella cheese
- 1/3 cup white
- 1/4 cup olive oil
- 1 pinch black pepper
Recipe
Preparation Time: 15 mins
Cook Time: 30 mins
Ready Time: 45 mins
- preheat oven to 325 degrees f (165 degrees c).
- pound chicken breasts flat, and lay them on work surface. sprinkle liberally with parmesan cheese on both sides. place a pinch of minced garlic and 1 teaspoon butter in the center of each breast. cover each breast with a layer of prosciutto and mozzarella cheese. reserve some of the prosciutto to place on top of the chicken. roll up each chicken breast, and secure with toothpicks.
- in a 9x13 inch baking dish, combine white and olive oil. arrange chicken rolls in dish. place a small piece of prosciutto on top of each roll, and sprinkle with pepper.
- bake in preheated oven for 30 minutes, or until chicken is no longer pink, an juices run clear.
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