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Saturday, July 30, 2016

Creamy Spinach Tortellini

Ingredients

  • Servings: 4
  • 1 (9 ounce) package refrigerated cheese tortellini
  • 2 tablespoons butter
  • 1 small onion, chopped
  • 1 (8 ounce) package cream cheese
  • 1/2 cup grated parmesan cheese
  • 1/2 cup milk
  • fresh mushrooms, sliced
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • cherry tomatoes, halved

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • cook tortellini according to package directions.
  • heat butter in a large skillet over medium heat. stir in onion; cook until soft and translucent. mix in cream cheese, parmesan, milk, mushrooms, and spinach.
  • gently mix in tortellini and cherry tomatoes with skillet contents; warm through, and serve.

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