Zucchini Pie

Ingredients

• Servings: 8
• 3 cups zucchini, diced
• 1 onion, chopped
• 4 eggs, beaten
• 1 cup buttermilk baking mix
• 1/2 cup vegetable oil
• 1/2 cup grated parmesan cheese
• 1/2 teaspoon dried marjoram
• 1 teaspoon chopped parsley, or to taste
• ground black pepper to taste

Recipe

Preparation Time: 20 mins Cook Time: 30 mins Ready Time: 50 mins


• preheat oven to 350 degrees f (175 degrees c). grease a 10x6-inch pan or a 12-inch pie plate.
• in a medium mixing bowl, combine zucchini, onion, eggs, buttermilk baking mix, vegetable oil, parmesan cheese, marjoram, parsley and pepper; mix well. spread into the prepared baking dish.
• bake for 30 minutes, or until lightly brown.