Glazed Lamb Chop

Ingredients

• Servings: 4
• 2 tablespoons brown sugar
• 3 tablespoons prepared yellow mustard
• 4 lamb chops
• 1 tablespoon fresh lemon juice

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• preheat oven to 325 degrees f (165 degrees c).
• in a small bowl, combine the brown sugar and mustard. mix together well.
• butterfly the lamb chops and arrange them in a 9x13 inch baking dish. spread the mustard mixture over the chops, then sprinkle with the lemon juice. place about 1/8 of an inch of water in the bottom of the baking dish.
• bake at 325 degrees f (165 degrees c) for 20 minutes, or to desired doneness.