Ingredients
- Servings: 1
- 1 (4 pound) whole chicken
- 3 tablespoons butter
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh oregano
- 1 tablespoon chopped fresh basil
- 1 tablespoon fresh chives, finely chopped
Recipe
-
Preparation Time: 15 mins
Cook Time: 4 hrs
- preheat an outdoor grill for low heat.
- rinse chicken inside and out. pat dry. loosen skin around the breast area.
- place three tablespoons of butter in various places under the skin. mix herbs together and place half under the skin and the other half inside the chicken.
- cook chicken with smoke for 4 hours or until juices run clear when poked with a fork.
Ready Time: 4 hrs 15 mins
No comments:
Post a Comment