Rosemary And Brown Sugar Mixed Nuts

Ingredients

• Servings: 10
• 1 (8.5 ounce) package mixed nuts
• 2 tablespoons dried rosemary
• 2 tablespoons kosher salt
• 2 tablespoons butter, melted
• 1/2 cup brown sugar

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• preheat an oven to 350 degrees f (175 degrees c). line a baking sheet with waxed paper.
• spread the mixed nuts into a single layer on the lined baking sheet.
• roast the nuts in the preheated oven for 10 minutes.
• sprinkle the rosemary and salt over the roasted nuts. mix the butter and brown sugar together in a large bowl; add the nuts and toss to coat evenly. spread the nuts again into an even layer on the lined baking sheet to serve.