fiesta chicken burritos

Ingredients

• Servings: 4
• 1 pound skinless boneless chicken breasts
• 2 teaspoons gay lea butter
• 1 pinch pinch salt
• 1 pinch pinch pepper
• 2 cups shredded ivanhoe old cheddar
• 2/3 cup gay lea sour cream
• 1 cup diced green pepper
• 1/3 cup salsa
• 1/2 cup sliced black olives (optional)
• 1 jalapeno pepper, seeded and minced
• 2 tablespoons chopped fresh cilantro
• 4 large flour tortillas

Recipe

Preparation Time: 10 mins Cook Time: 28 mins Ready Time: 38 mins


• cut chicken into small 1-inch (2.5cm) cubes. in skillet, melt butter over medium high heat and cook chicken for about 8 minutes or until no longer pink inside. salt and pepper to taste. pour into large bowl and stir in 1/2 cup (375ml) of the cheese, sour cream, green pepper, salsa, olives, jalapeno, and cilantro.
• preheat oven to 350 degrees f (180 degrees c).
• divide mixture among tortillas: fold and roll to enclose filling completely; place seam side down in small baking dish. sprinkle with remaining cheese.
• bake in centre of oven for about 20 minutes or until cheese is melted and tortillas are crispy.