Ingredients
- Servings: 8
- 6 tablespoons butter
- 2 large onions, sliced
- 1 cup packed brown sugar
- 1/2 (28 ounce) bottle ketchup
- 3 tablespoons vinegar
- 1 1/2 teaspoons spicy brown mustard
- 1 tablespoon worcestershire sauce
- 2 teaspoons hot pepper sauce
- 1 pound kielbasa sausage, cut into 1 inch pieces
Recipe
-
Preparation Time: 10 mins
Cook Time: 5 hrs 30 mins
- melt butter in a large skillet over medium heat. saute onions until tender. stir in brown sugar, ketchup, vinegar, mustard, worcestershire sauce and pepper sauce. simmer, stirring occasionally, for 20 minutes.
- place sausage in a slow cooker with the sauce and onions. cook on low for 4 to 5 hours. the longer it simmers the better!
Ready Time: 5 hrs 40 mins
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