Broiled Lobster Tails
Ingredients
- Servings: 2
- 2 whole lobster tails
- 1/2 cup butter, melted
- 1/2 teaspoon ground paprika
- salt to taste
- ground white pepper, to taste
- 1 lemon - cut into wedges, for garnish
Recipe
Preparation Time: 15 mins
Cook Time: 5 mins
Ready Time: 20 mins
- preheat the broiler.
- place lobster tails on a baking sheet. with a sharp knife or kitchen shears, carefully cut top side of lobster shells lengthwise. pull apart shells slightly, and season meat with equal amounts butter, paprika, salt, and white pepper.
- broil lobster tails until lightly browned and lobster meat is opaque, about 5 to 10 minutes. garnish with lemon wedges to serve.
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