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Monday, August 15, 2016

Great Mac And Cheese

Ingredients

  • Servings: 6
  • 1/4 cup butter
  • 1 cup chopped onion
  • 1 1/2 tablespoons all-purpose flour
  • 1 teaspoon salt
  • 8 ounces macaroni
  • 3 cups milk
  • 1 1/2 cups shredded cheddar cheese

Recipe

    Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins

  • heat the butter in a skillet over medium heat. stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. stir in flour and salt and cook, stirring constantly, for 2 minutes more.
  • add milk and macaroni to saucepan, and bring to a boil. reduce heat and cover. simmer for 15 minutes or until pasta is tender, stirring occasionally.
  • mix in cheese, and stir until cheese melts.

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