Basic Chicken Pot Pie

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 1/3 cup chopped onion
• 1/3 cup flour
• 1/3 cup margarine
• 2 cups mixed vegetables
• 1 3/4 cups chicken broth
• 2/3 cup milk
• 1 cup cooked chicken, chopped (or any leftover meat)
• 1 pie crust (single or double)

Recipe

• 1 melt butter, add onions- sauté for a minute, add flour, mix till pasty, add broth and milk.
• 2 stir constantly until creamy and thick ( cooking over medium heat),
• 3 add veggies & chicken.
• 4 dump into a pie crust.
• 5 freeze now for later or bake 40-50 minutes at 350º.