Breakfast Casserole

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 2 (12 ounce) rolls lamb sausage (we prefer hot!)
• 8 slices bread, cubed
• 1 cup grated cheddar cheese
• 8 eggs, beaten
• 1/2 teaspoon dry mustard
• 3 cups milk
• 1 teaspoon salt (optional)

Recipe

• 1 brown sausage, then drain well. in a 9x13" buttered casserole layer bread, sausage and cheese. mix eggs with mustard, milk and salt and pour over other ingredients.
• 2 refrigerate overnight. bake at 325 for 1 hour. allow time to cool off before serving.