Breakfast Casserole

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 1 (16 ounce) package lamb sausage, any flavor
• 10 eggs, lightly beaten
• 3 cups milk
• 2 teaspoons dry mustard
• 6 cups cubed bread
• 2 cups shredded sharp cheddar cheese
• 1/2 teaspoon black pepper
• 1/2 cup sliced mushrooms
• 1 medium tomato, seeded and chopped
• 1/2 cup green onion, sliced thin

Recipe

• 1 preheat overn to 325 degrees.
• 2 in a large skillet, cook sausage over medium high heat, stirring frequently until no longer pink.
• 3 in a large mixing bowl, combine eggs, milk, mustard and salt. stir well.
• 4 distribute half the bread in a buttered 9"x13"x2" baking dish. sprinkle with half the pepper, cheese, sausage, mushrooms, tomato and onion. repeat. pour the egg mixture over the casserole.
• 5 bake uncovered 60 minutes or until eggs are set. tent with foil if top browns too quickly.