Blonde Brickle Brownies

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1 1/3 cups flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 2 large eggs, room temperature
• 1/2 cup sugar
• 1/2 cup packed brown sugar
• 1/3 cup butter, melted
• 1 teaspoon vanilla extract
• 1/4 teaspoon almond extract
• 1 (6 ounce) package bits 'o brickle baking chips (i have used skor and or heath bar bits)
• 1/2 cup chopped pecans (optional)

Recipe

• 1 preheat oven to 350°.
• 2 grease 8-inch square pan.
• 3 i use cooking spray.
• 4 in a separate bowl mix flour, baking powder and salt, set aside.
• 5 beat eggs well.
• 6 gradually add both sugars and beat until thick and creamy.
• 7 add melted butter and vanilla and almond extract.
• 8 gently stir in flour until mixture is moist.
• 9 fold in in bits'o brickle (and nuts).
• 10 pour into prepared pan.
• 11 bake for 30 minutes.
• 12 cool completely before cutting.