Amaretto Muffins

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 2 cups all-purpose flour
• 1/3 cup granulated sugar
• 2 teaspoons baking powder
• 1 pinch salt
• 1/4 cup butter or 1/4 cup margarine
• 2 eggs
• 1/4 cup milk
• 1/2 cup amaretto liqueur
• 1/2 cup almonds (sliced or chopped)

Recipe

• 1 preheat oven to 400°f
• 2 grease muffin tins.
• 3 combine flour, sugar, baking powder and salt.
• 4 cut in butter until mixture resembles coarse crumbs.
• 5 in a second bowl, combine eggs, milk, amaretto and almonds.
• 6 add to dry ingredients, stir until mixture is just moistened; batter will look rough not smooth, do not overmix.
• 7 spoon into muffins tins, about 3/4 full.
• 8 bake 20-25 minutes of until golden brown.
• 9 remove from tins and place on wire rack.