Ingredients
- Servings: 8
- flesh of 1 medium hass avocado
- 1 1/2 cups fat-free buttermilk
- 1 (1 ounce) packet ranch dressing seasoning, such as hidden valley ranch
- 1 finely grated medium lime, zest of
Recipe
- 1 combine the ingredients in a blender or food processor and puree on high speed until smooth. refrigerate until ready to serve.
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