Cara's Cuban Bread
Total Time: 2 hrs 10 mins
Preparation Time: 1 hr 30 mins
Cook Time: 40 mins
Ingredients
- 3 packages active dry yeast (eg fleischmanns)
- 4 teaspoons brown sugar
- 2 cups water
- 5 -6 cups bread flour, divided
- 1 tablespoon salt
- cornmeal, for sprinkling on baking sheet
- 1 egg (or 1 egg mixed with 1 tablespoon water, for egg wash)
- 3/4 cup hot water
Recipe
- 1 combine yeast, brown sugar and warm water in a large mixing bowl; stir to mix.
- 2 stir in 2 cups of the flour; beat well.
- 3 let stand 10 minutes for yeast to develop.
- 4 stir in salt.
- 5 add remaining 3 to 4 cups flour, about 1 cup at a time, stirring after each addition, until a stiff dough forms.
- 6 turn out dough onto a lightly floured surface.
- 7 knead 8 to 10 minutes, adding more flour as needed to keep dough manageable.
- 8 dough should be smooth, elastic and not sticky.
- 9 oil the surface of the dough and put it in the rinsed mixing bowl.
- 10 cover and let rise in a warm, draft-free place 45 to 60 minutes, or until doubled in bulk.
- 11 punch down dough.
- 12 knead lightly.
- 13 form into two long loaves.
- 14 sprinkle cornmeal on a baking sheet; place loaves on baking sheet.
- 15 let rise, uncovered, 10 minutes.
- 16 using a sharp knife or razor blade, make 3 or 4 diagonal slashes in the top of each loaf.
- 17 brush loaves with egg wash.
- 18 place on middle shelf of a cold oven.
- 19 place a shallow pan on the bottom shelf; pour hot water into pan.
- 20 set oven temperature at 400 degrees and bake 30 to 35 minutes, or until loaves are well browned and sound hollow when tapped.
- 21 remove from baking sheet and let cool on wire racks.
- 22 note: for the best results, this recipe requires bread flour.
- 23 all-purpose flour works, but it often produces a low loaf if it is not kneaded thoroughly.
- 24 notice the absence of oil or butter in the dough, which makes the bread crustier.
- 25 this bread is so good you won't have to worry much about leftovers, but if you think you'll use only one loaf within a day, don't freeze the other-- just give it away!
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