Amaretto Custard

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• 16 ounces half-and-half
• 2 1/2 ounces granulated sugar
• 5 egg yolks
• 1 pinch salt
• 1 ounce amaretto
• 1/2 teaspoon vanilla flavoring
• 1/4 teaspoon almond flavoring
• 1 1/2 ounces almond paste

Recipe

• 1 warm half& half.
• 2 place sugar, egg yolks, salt, amaretto, vanilla flavor, almond flavor, and almond paste in another bowl, mix well.
• 3 mix the half& half with egg yolk mixture.
• 4 pour mixture through a sieve.
• 5 pour mixture into well-buttered and sugared ceramic molds.
• 6 bake at 350 degrees in water bath for about 45 minutes or until set.
• 7 cool, unmold, and serve with fresh sliced fruit, fruit sauce, caramel sauce, or whipped cream.
• 8 yield: four servings.