Basic Pie Crust

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1 1/4 cups flour
• 1 tablespoon sugar
• 1/4 teaspoon salt
• 3 tablespoons margarine
• 5 tablespoons water

Recipe

• 1 comdbine all dry ingredients and cut in butter.
• 2 refrigerate for 1/2 hour or until firm.
• 3 roll out to desired shape and bake at 350 degrees for 10 minute.