Basic High-altitude French Bread For Welbilt Breadmaker

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

• 1/2 tablespoon yeast
• 1/2 tablespoon sugar
• 1/2 tablespoon salt
• 1/2 tablespoon butter
• 1 1/2 cups water
• 3 cups flour

Recipe

• 1 add ingredients to breadmaker in order listed.
• 2 select french bread setting.
• 3 push start.
• 4 four hours later, slice and eat.
• 5 this is best when freshly-sliced; it doesn't seem to keep particularly well. but, if you have teenagers, the question of needing to keep leftovers is irrelevant anyway.