Breakfast Casserole

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• Servings: 12
• 12 ounces breakfast sausage links
• 6 english muffins, cut into 1-inch cubes
• 1/4 cup butter, melted
• 1 cup cheddar cheese, shredded
• 1 cup mozzarella cheese, shredded
• 1/2 cup onion, chopped
• 1/2 cup red pepper, chopped
• 12 eggs
• 2 cups milk
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/4 cup bacon bits

Recipe

• 1 cook sausage and cut into 1/4" slices.
• 2 place english muffin pieces into a greased 9 x 13 baking dish.
• 3 drizzle melted butter over muffin pieces.
• 4 layer sausage, cheese, onion and red pepper on the muffins.
• 5 in a large bowl, combine the eggs, milk, salt and pepper and pour over the cheese mix.
• 6 sprinkle bacon bits on top of everything, cover and refrigerate overnight.
• 7 remove from refrigerator and let it sit for 30 minutes prior to baking.
• 8 uncover and bake at 350 for 45-50 minutes or until a knife inserted in the middle comes out clean.
• 9 let stand 5 minutes and then serve.