Butter Beans With Sausage

Total Time: 1 hr 10 mins Preparation Time: 15 mins Cook Time: 55 mins

Ingredients

• 2 cups water
• 1 (16 ounce) package frozen butter beans
• 1/2 teaspoon sea salt
• 1/2 cup dijon mustard
• 1 tablespoon butter
• 1 tablespoon milk 12 links breakfast sausage
• 1 medium vidalia onion, diced
• 2 green apples, peeled and diced
• 1/2 cup brown sugar

Recipe

• 1 heat water to boiling in a saucepan an add butter beans. cover and let simmer for 25 minutes.
• 2 fry sausage links until just brown. remove from skillet and cut into bite sized chunks.
• 3 remove from skillet while leaving drippings in pan.
• 4 add onion over low heat , stir apples in and add brown sugar over top.
• 5 turn up heat to medium and let sugar thicken.
• 6 when sugar gets syrupy, remove from heat.
• 7 when beans are cooked, drain and add butter, milk, salt, and mustard and mix well.
• 8 turn into a buttered baking dish and lay sausage over top the spread apples, onion mixture over top.
• 9 bake at 350 for 30 minutes.