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Sunday, April 12, 2015

Absolutely The Best Brownies

Total Time: 1 hr 10 mins Preparation Time: 15 mins Cook Time: 55 mins

Ingredients

  • Servings: 24
  • 1 cup butter
  • 8 unsweetened chocolate squares (1 oz.)
  • 5 eggs
  • 1 tablespoon vanilla
  • 3 1/2 cups sugar
  • 1/2 teaspoon salt
  • 1 3/4 cups flour
  • 1 cup chocolate chips
  • 1 cup chocolate, coarsely chopped
  • 1 cup macadamia nuts, coarsely chopped
  • 3/4 cup heavy whipping cream
  • 1 cup chocolate chips
  • 3 eggs
  • 1/3 cup sugar
  • 1 dash salt

Recipe

  • 1 directions for brownies: melt butter and chocolate squares over low heat in heavy saucepan, stir occasionally.
  • 2 when melted remove from heat and allow to cool slightly.
  • 3 in a large mixing bowl beat eggs, vanilla, sugar, and salt at medium speed for 10 minutes.
  • 4 blend in chocolate-butter mixture at low speed until mixed don't overbeat.
  • 5 add flour, blend gently until mixed, don't beat.
  • 6 stir in chocolate chips, chocolate, and macadamia nuts.
  • 7 pour batter into generously greased 9x13 pan.
  • 8 spread mousse topping (see recipe below) over brownie mixture.
  • 9 bake at 375f degrees for 40-45 minutes .
  • 10 cool overnight, then cut into squares.
  • 11 directions for mousse topping: heat whipping cream and chocolate chips in heavy saucepan, stirring constantly, until chocolate is melted and mixture is smooth; cool slightly.
  • 12 beat remaining ingredients until foamy; stir into chocolate mixture.

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