Asian Inspired Asparagus
Total Time: 21 mins
Preparation Time: 15 mins
Cook Time: 6 mins
Ingredients
- Servings: 4
- 1 tablespoon butter
- 2 bunches asparagus (thin)
- 4 tablespoons hoisin sauce
- 1 tablespoon sweet chili sauce
Recipe
- 1 after breaking the asparagus at its weak point and tossing the woody part out, i wrap the group of stalks with a rubberband to make them easier to cut.
- 2 then i cut the asparagus cross wise into 3/8" pieces. (does not have to be precise).
- 3 on medium heat, melt butter in a skillet and then add the asparagus pieces.
- 4 saute on medium heat for 3-4 minutes stirring frequently.
- 5 reduce temperature to low.
- 6 add hoisin and sweet chili sauce to asparagus and stirring to mix thoroughly.
- 7 cook for an additional 1-2 minutes on low stirring frequently.
- 8 enjoy!
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