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Monday, April 13, 2015

Bibingkang Malagkit

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 10
  • 2 cups glutinous rice
  • 2 1/4 cups coconut milk
  • 1/2 teaspoon salt
  • 1 cup brown sugar
  • 3/4 cup coconut cream
  • 1/2 cup sugar
  • 2 tablespoons butter

Recipe

  • 1 boil coconut milk and rice with salt.
  • 2 boil until quite dry.
  • 3 lower heat and add brown sugar.
  • 4 melt butter and brush bottom of baking pan.
  • 5 pour rice mixture in pan.
  • 6 pour coconut cream and sugar on top.
  • 7 bake for 15 minutes or until golden on top.

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