Bibingkang Malagkit
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 10
- 2 cups glutinous rice
- 2 1/4 cups coconut milk
- 1/2 teaspoon salt
- 1 cup brown sugar
- 3/4 cup coconut cream
- 1/2 cup sugar
- 2 tablespoons butter
Recipe
- 1 boil coconut milk and rice with salt.
- 2 boil until quite dry.
- 3 lower heat and add brown sugar.
- 4 melt butter and brush bottom of baking pan.
- 5 pour rice mixture in pan.
- 6 pour coconut cream and sugar on top.
- 7 bake for 15 minutes or until golden on top.
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