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Friday, April 17, 2015

Cheesy Baked Bean Jaffle

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • 2 slices whole wheat bread
  • 2 tablespoons baked beans
  • 1 -2 slice cheese, thin slices
  • 2 slices tomatoes, large
  • 1/2 teaspoon butter

Recipe

  • 1 plug in sandwich maker to warm up.
  • 2 lightly spread butter on one side of both pieces of bread and stick together.
  • 3 lay down cheese slices, tomato slices and finally spoon on baked beans.
  • 4 lay top slice of bread with all the ingredients on sandwich maker then the other on top so the butter is facing the plates.
  • 5 fold the top of the sandwich maker down and click into place.
  • 6 cook for 5 minutes before checking. bread should be golden and tomato sauce should be bubbling on the edges along with some melted cheese.
  • 7 serve immediately.

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