Cheesy Baked Bean Jaffle
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- 2 slices whole wheat bread
- 2 tablespoons baked beans
- 1 -2 slice cheese, thin slices
- 2 slices tomatoes, large
- 1/2 teaspoon butter
Recipe
- 1 plug in sandwich maker to warm up.
- 2 lightly spread butter on one side of both pieces of bread and stick together.
- 3 lay down cheese slices, tomato slices and finally spoon on baked beans.
- 4 lay top slice of bread with all the ingredients on sandwich maker then the other on top so the butter is facing the plates.
- 5 fold the top of the sandwich maker down and click into place.
- 6 cook for 5 minutes before checking. bread should be golden and tomato sauce should be bubbling on the edges along with some melted cheese.
- 7 serve immediately.
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