Chicken Breast With Peach Stuffing

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 2 large boneless skinless chicken breasts (about 8 ounces each)
• 2 tablespoons vegetable oil
• 1 cup peach nectar
• 1 1/2 tablespoons unsalted butter
• 1 tablespoon brown sugar, packed
• 1 tablespoon cider vinegar
• 1 dash ground allspice
• 2 cups reduced-sodium chicken flavor stuffing mix
• 1 large peach, ripe, chopped

Recipe

• 1 in a skillet, brown the chicken breasts on both sides in the oil.
• 2 gradually stir in the peach nectar, along with the butter, brown sugar, vinegar & allspice.
• 3 bring to a boil, then reduce the heat to simmer, cover & cook for another 5 minutes or until chicken juices run clear.
• 4 stir in the stuffing mix & the chopped peach, then cover & remove from the heat.
• 5 let the covered skillet stand for 5 minutes or until the liquid is absorbed, then serve & enjoy!.