Apple Onion Pie

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 3 red delicious apples, peeled,cored and sliced
• 2 sweet onions, peeled and thinly sliced
• 3 tablespoons butter
• 1 cup water
• 1 chicken bouillon cube
• 1 cup graham cracker crumbs
• salt (to taste if apples are tart)

Recipe

• 1 peel, core and slice apples into about 1/4" slices.
• 2 peel and thinly slice onions.
• 3 layer the onion slices in a buttered 9 1/2" pyrex pie plate.
• 4 put a layer of apples on onion slices, another layer of onions, ending with apples.
• 5 pour one cup of bouillon over the layers, then sprinkle cracker crumbs on top.
• 6 drizzle melted butter over the crumbs.
• 7 bake in oven at 350f for 30 minutes or until top has browned.