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Sunday, May 31, 2015

Barbeque Chicken

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • Servings: 8
  • 3 garlic cloves, minced
  • 2 teaspoons butter
  • 1 cup ketchup
  • 1/4 cup packed brown sugar
  • 1/4 cup chili sauce
  • 2 tablespoons worcestershire sauce
  • 1/2-3/4 tablespoon celery seed
  • 1 tablespoon prepared mustard
  • 1/2 teaspoon salt
  • 2 dashes hot pepper sauce
  • 8 large chicken breast halves, bone-in with skin (a large family pack will usually have about 7-8 breasts.)

Recipe

  • 1 in a saucepan, saute the garlic in butter until tender.
  • 2 add the next 8 ingredients.
  • 3 bring to a boil, stirring constantly.
  • 4 remove from the heat and set aside.
  • 5 grill the chicken, covered over medium heat for 30 minutes, turning occasionally.
  • 6 baste with sauce.
  • 7 grill 15 minutes longer or until juices run clear.
  • 8 continue basting and turning during the last 15 minutes of cooking.
  • 9 serve with any extra sauce you set aside for dipping.
  • 10 (the sauce is just that delicious!).

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