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Saturday, May 30, 2015

Buffalo Chicken Quesadillas

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

  • 2 cups finely diced cooked chicken
  • 1/3 cup hot pepper sauce (like franks)
  • 2 tablespoons melted butter
  • 2 cups shredded monterey jack cheese
  • 8 8-inch flour tortillas

Recipe

  • 1 mix hot pepper sauce with melted butter and toss with chicken.
  • 2 layer chicken mixture and cheese on 4 tortillas, dividing evenly.
  • 3 cover with a top tortilla.
  • 4 in a grill pan or non stick skillet, cook each one for 3 to 5 minutes until toasted and cheese melts.
  • 5 cut into quarters to serve.
  • 6 serve with blue cheese dressing, if desired.

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