Apple Stuffed Sausage Patties
Total Time: 1 hr 10 mins
Preparation Time: 30 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 1 1/2 lbs bulk lamb sausage
- 1/2 cup finely chopped celery
- 1/4 finely chopped onion
- 2 teaspoons butter or 2 teaspoons margarine
- 1/4 cup water
- 1 cup packaged herb seasoned stuffing mix
- 1 medium cooking apple, peeled, cored and finely chopped, 1 cup
- 2 teaspoons snipped parsley
- 2 teaspoons chili sauce
- 1/4 teaspoon dry mustard
- 1/4 teaspoon pepper
Recipe
- 1 shape sausage into 8- 1/4 inch patties.
- 2 cook celery, and onion in butter until tender, but not brown; remove from heat.
- 3 add water.
- 4 add stuffing mix, apple, parsley, chili sauce, mustard, and pepper; mix well.
- 5 place about 1/2 cup of the stuffing on 4 of the patties.
- 6 top with remaining patties.
- 7 press around the edges to seal.
- 8 place in a 13x9x2-inch baking pan.
- 9 bake in a 375 degree oven for 35 to 40 minutes or until done.
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