Ingredients
- 4 tablespoons cocoa
- 1 cup butter
- 2 cups sugar
- 3 eggs, beaten
- 1 teaspoon vanilla
- 1 cup all-purpose flour
- 1/4 teaspoon salt
Recipe
- 1 melt butter, and cocoa low heat.
- 2 add sugar, egg, vanilla mix.
- 3 sift flour, and salt add gradually mixing well.
- 4 pour into a greased and floured 9 inch pan.
- 5 bake 350 45-50 minutes cool before cutting.
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