Brunch Bake

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1/2 cup chopped onion
• 1 tablespoon minced garlic
• 1 tablespoon butter or 1 tablespoon margarine
• 3/4 cup chopped ham
• 1 cup chopped tomato
• 2 cups biscuit mix
• 1/2 cup water
• 1 cup shredded swiss cheese
• 2 eggs
• 1/4 cup milk
• 1/4 teaspoon dill weed
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 3 tablespoons minced chives

Recipe

• 1 in lg skillet, saute onion and garlic in butter for 1 minute.
• 2 stir in ham and tomato; set aside.
• 3 mix the biscuit mix and water; mix well.
• 4 press onto bottom and halfway up sides of a greased 13x9 baking pan.
• 5 spread ham mixture over crust; sprinkle with cheese.
• 6 mix eggs, milk, dill, salt and pepper.
• 7 pour over cheese.
• 8 sprinkle with chives.
• 9 bake at 350* for 30 minutes.