Ingredients
- 1 1/4 cups mashed bananas
- 1 1/2 eggs
- 2/3 cup smooth cashew butter
- 1 1/2 tablespoons vegetable oil
- 1/3 cup honey
- 1 1/2 teaspoons salt
- 2 cups whole wheat flour
- 2 cups bread flour
- 2 1/2 teaspoons yeast
- 2/3 cup cashews, chopped
Recipe
- 1 bake according to manufacturer’s instructions, adding the cashews during the add-ins cycle or 5 minutes before the final kneading is finished.
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