Butter Chicken

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 4 skinless chicken breasts
• 2 eggs, beaten
• 1 cup crushed ritz cracker
• 1/2 teaspoon garlic salt
• pepper
• 1/2 cup butter

Recipe

• 1 preheat oven 375 degrees.
• 2 beat eggs in a shallow dish and crush crackers into a separate dish (i used a storage bag).
• 3 add garlic salt and pepper to cracker crumbs and mix.
• 4 dip chicken in egg wash and then coat in cracker crumbs.
• 5 place chicken in a 9x13 baking dish.
• 6 cut butter into chunks and arrange around chicken.
• 7 bake for 40 minutes or until chicken is no longer pink and juices run clear.