Baked Swiss Cheese Omelet
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- Servings: 8
- 1/2 cup swiss cheese, grated (10 oz)
- 1/8 cup butter
- 1 dash pepper
- 1 cup heavy cream
- 12 eggs, lightly beaten
Recipe
- 1 preheat oven to 350 degrees f.
- 2 grease a 13x9x2 inch glass baking dish.
- 3 spread the cheese over the bottom of the baking dish.
- 4 dot with butter.
- 5 pour half the heavy cream over the cheese.
- 6 add the eggs and then the remaining cream.
- 7 sprinkle with pepper.
- 8 bake for 40 to 45 minutes or until set.
- 9 serves 8.
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