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Tuesday, July 19, 2016

Fantastic Lemon Butter Fillet

Ingredients

  • Servings: 6
  • 1/2 cup butter
  • 1 lemon, juiced
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon dried parsley
  • 3 cloves garlic, minced
  • 6 (4 ounce) fillets cod
  • 2 tablespoons lemon pepper

Recipe

    Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • melt the butter in a medium saucepan over medium heat. mix in lemon juice, salt, pepper, parsley flakes, and garlic. bring to a boil. cook and stir about 10 minutes, until thickened.
  • arrange cod fillets in a single layer on a medium baking sheet. cover with 1/2 the butter mixture, and sprinkle with lemon pepper. cover with foil.
  • bake 15 to 20 minutes in the preheated oven, until fish is easily flaked with a fork. pour the remaining butter mixture over the fish to serve.

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